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Fri, May 19

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Raber's Meatpacking

End of Season Celebration

Come join the club in celebrating the end of another ski season!

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Time & Location

May 19, 2023, 5:30 PM

Raber's Meatpacking, 3000 W Farmington Rd, West Peoria, IL 61604, USA

About the event

If you missed last year – you missed the great food and even a tour of the facility! The GREAT news is we are going back this year with the same menu! I’m sure if you ask a tour of the facility is a possibility.

5:30 – Socializing

6:15 – Dinner

7:00 – Meeting including a recap of the 2022-2023 Ski Season and maybe a glimpse of next season’s plans?? You never know!

The menu includes:

Appetizers:  Veggie Tray and BBQ Polish Bites;

Dinner: Beef Brisket, Shredded Chicken (BBQ) w/rolls, Macaroni and Cheese, Pasta Salad and Tossed Salad with dressings.

Dessert:  Cookies and Brownies. A cash bar will be available.

The Ski Club will pay $10/person for members. The cost per person after that covered cost is $21.50/member, non-member guests are invited and the cost will be $31.50/person.

(Prospective members for the 2023-2024 Season are welcome – please contact Marilyn and she will give you the details for attending as a member).

Please RSVP by May 8th to Marilyn Anders (Marilyn.anders45@gmail.com ) or 309-339-9875 . Checks should be made out to Peoria Ski Club and mailed/delivered to Marilyn Anders, 806 N. Swords Ave., West Peoria, IL 61604

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